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Robin's Seafood Gumbo w/ TABASCO® Seasoning |
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Chef Lionel Robin (pronounced Row' ban) TABASCO®'s official Hospitality Chef, has been cooking for the McIlhenny family (makers of world-famous TABASCO® Brand Pepper Sauce) for 30 plus years at their ancestral home on Avery Island, Louisiana. Only select Louisiana crabs, wild shrimp and crawfish are used to create this culinary treat, a Cajun Gumbo from Louisiana you'll never forget. Enjoy this Cajun delicacy from their kitchen to yours…all natural ingredients spiced with TABASCO® Brand Pepper Sauce.
Serving Suggestions: Serve in a bowl as an appetizer or entrée with a couple spoons of white rice.
All orders are shipped UPS 2-day Air on Monday, Tuesday and Wednesday ONLY. Order must be received by 10:00 am CST for same day shipping.
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