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Robin's Crawfish Eutoufee w/ TABASCO® Seasoning |
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Chef Lionel Robin (pronounced Row' ban) TABASCO®'s official Hospitality Chef, has been cooking for the McIlhenny family (makers of world-famous TABASCO® Brand Pepper Sauce) for 30 plus years at their ancestral home on Avery Island, Louisiana. Only select Louisiana crawfish harvested in their prime are used to create this culinary treat, a taste of Louisiana you'll never forget. Enjoy this Cajun delicacy from their kitchen to yours…all natural ingredients spiced with TABASCO® Brand Pepper Sauce.
Other Serving Suggestions: In pastry shells - with heavy cream over pasta - over broiled or fried fish - over steak for a Cajun Surf & Turf.
All orders are shipped UPS 2-day Air on Monday, Tuesday and Wednesdays ONLY. Order must be received by 10:00 am CST for same day shipping.
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